Granted, this method is at least better than conventional methods of raising cattle, so if one chooses to eat meat then I hope they choose that option. This article shows that the vegetarian voice has been heard, and though the world is not ready to give up meat entirely, they are willing to admit that cattle-raising in general is inhumane. No matter what you eat, make sure you know where you food comes from and how it was made, which means doing the research beyond the packaging. Find out what grass-fed, free-range, and organic really mean. Choose food that is makes the least negative impact on the source, planet, and your body.
My post raised a big discussion among vegetarians and non-vegetarians, which I didn't expect. It has certainly been interesting to read all of the different perspectives, and I encourage you to join in or at least read it. Some comments are a little harsh, but it's been a good debate. Commenters from both "sides" have raised some thought-provoking points.
It's important for me to note that I do not judge meat-eaters, just as I hope that I am not judged. What one eats is not a matter of right or wrong because we all have different reasons for our decisions. While I choose not to eat meat and do not support it or the industry, I do not look down on people who do. But I do like to express my opinion, mainly to educate those that are interested and open. I truly welcome comments from all sides - that's the only way I can start to understand and embrace the world.